I’ve been marinating this for 2 years and I cant confidently say it’s now good for binging?
You'll go crazy when you catch up and wish you'd marinated it for another 2 years
PLEASE FOR YOUR SAKE LET IT MARINATE UNTIL THIS SEASON IS DONE ATLEAST
Thanks for the advice yall
Always happy to save a soul
I’ve been marinating this for 2 years and I cant confidently say it’s now good for binging?