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Set in Kyoto in the 1950s. The daughter of a long-established Ryoutei restaurant, Ichika was left on...
Cooking meals (in Kyoto after wartime)
MC is a chef, female at that time is still looked down
MC's cooking is much better suiting people (Amane, her 15 years younger husband, is really the one handling deals for her to step up)
I like how they explain the cooking, or the way they want their dishes to be made
Anw, it has live-action adaptation
(I need someone translate this piece morethe raw is reaching far)