Responses
You know. I kind of admire people who have the strength to cook. My affinity to cooking is zero reaching negative. I really don't like cooking. I thought after I got married, it will come to me naturally, but nope. It did not. Even right now, preparing a food for my baby (a simple puree) is such a chore ┐(´д`)┌
But I will kept this recipe for special occasion

Not gonna lie after reading this I really wanted to make the fondant au chocolat from the first few chapter and holy crabapples is it good! Here’s a link to anyone who might want to make it. We gotta spread that good cake awareness!
https://www.iletaitunefoislapatisserie.com/2017/11/fondant-au-chocolat-ultra-coulant.html?m=1