Has anyone else tried eating ramen/ramyun dry? I did, and never again because it's just so unsatisfying.
u should season it with its seasoning, its very tasty and crunchy
i tried it with like taiwanese noodles or something, my dad always bought it for me. i never cooked it once, only eating it dry
I like it.
Believe it or not, that's how I did because we had Korean summer abroad students, and they taught me that. I like the flavor, but not the sensation.
Did it with typical noodles. What was i thinking
What typical noodles? I'm scared.
Has anyone else tried eating ramen/ramyun dry? I did, and never again because it's just so unsatisfying.