Legit gooned to this holy fuck why was it so hot

Roasted mackerel created a topic of Shutline

THE HAND PLACEMENT THE HAND PLACEMENT THE HAND PLACEMENTTTT

Roasted mackerel created a topic of Flashlight

Man they're so hot.
I'd kill to have their builds.

I'm kinda lost on the whole chapter but it could be cuz it's 3am....

NAHHH SUCKING HIM OFF WHILE HES DRIVING? AND IN THE RAIN TOO?
IF THAT WAS ME DRIVING WE'D HAVE CRASHED IN THE SPAN OF 0.1 SECONDS!
AIN'T NO WAY IN HELLLL

Roasted mackerel created a topic of Flashlight

Hunter is after your ass. It's that simple.

Roasted mackerel created a topic of Night Song
Roasted mackerel created a topic of Turning

Does anyone have recommendations about something similar to this? Peak MC, slow burn and mayyybe historical? But like when I mean slow burn I mean like this one where there isn't even a kiss between the couple still, for the story to flourish.

I like this.
Now if only Garam could fuck him...
Alas it's a wish I'll never see be done...

Nah fuck this shit he's getting turned on by a bruise...THAT HE DIDN'T EVEN INFLICT LIKE WASN'T THIS HIS WHOLE THING OR SM

Roasted mackerel created a topic of Waterside Night

Inner Buddha ran away faster than my cats when they hear the wet food can opening

I somehow wish the THOUGHT BUBBLES would be something they actually be saying to eachother cuz we see Mokhwa actually thinking and then he just says "aha"
Like bro I know ur not a talker, but at least do say SOMETHING SIGNIFICANT in the convo, honestly if I was in Nakwon's shoes I'd have long bolted out of that relationship cuz I can't imagine sharing stuff, doing So much to be noticed and being rewarded with SEEMING indifference.

OH FUCK U, GET AWAY FROM PETER U MFUCKIN PEACE OF FLYING FUCK ASS
GO AWAY AWAY I SAY

Roasted mackerel created a topic of Liveta

I feel like we get 2 chapters and then a hiatus for 2 months

” I'll kill myself if u don't stay with me ”
FUCK U U MANIPULATIVE MOTHERFUCKER THE CAR OUGHT TO HAVE KILLED U ISTG

I love these guys so much. What the fuck so glad I let it marinate for over a year before I picked it up